The academic policy of the NJSC “International University of Tourism and Hospitality” has been developed for students, teaching staff, managers and employees of structural divisions of the University, as well as other interested persons.
The purpose of Academic Policy is to define the basic concepts, the order of organization of the educational process according to the credit technology of education, as well as the conditions for the implementation of educational programs at the University.
The main objectives of Academic policy:
- provision of high-quality educational services, effectiveness of processes (educational, research), provision of educational resources;
- student-centered learning through innovative teaching methods and the involvement of highly qualified foreign and domestic specialists in the field of tourism, hospitality and leisure;
- development and implementation of double-degree and joint educational programs with international leading universities in the field of tourism, hospitality and leisure;
- creation of high-tech educational laboratories with various tourist equipment for the hospitality industry;
- development of fundamental and applied scientific research, creation of conditions for commercialization of scientific developments;
- expansion of the University’s international cooperation program, academic mobility of teachers and students;
- promotion of harmonious development and creation of the necessary conditions to meet the needs of students.
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